Serve up a stack of fluffy pancakes with this simple recipe. Serve these delicious rounds with a quick homemade chocolate sauce. They are perfect for a holiday or weekend breakfast.

Ingredients

1 cup flour

1 cup milk

2 tbsp sugar

1/2 tsp salt

1 tsp soda

1 egg

2 tbsp olive oil

Chocolate sauce:

100 g chocolate

4 tbsp heavy cream

Preparation

1. Combine all dry ingredients.
2. Add milk, egg and oil. Knead the dough.
3. Fry in a dry preheated pan.
4. Make the chocolate sauce. You can either melt chocolate in a water bath, combine with boiling heavy cream, or simply break the chocolate, pour over heavy cream and heat it in the microwave.
5. Serve hot. Add any fruits or berries.