What better way to start your morning than with a delicious piece of cake. Everyone knows about health benefits of oats, but it might be boring to start a day with a bowl of cereals. This recipe uses oats, bananas, cinnamon and brown sugar, which make this cake extremely sweet and tasty. It can be…
Rice noodle fish soup
This fish soup is for those who want achieve bright and complex notes under half an hour. The most important miracle happens at the table. When you serve the big, steaming bowls of fragrant soup. Ingredients 1 lb white sea fish fillet 1 ½ cups rice noodles 2 hot red chilies 1 inch fresh ginger…
Quinoa Salmon Salad
We love when dishes come together easily and quickly, don’t you? This Salmon Quinoa Salad is an easy, quick, healthy, and flavorful meal that, for sure, will become a popular dish on your kitchen table. If you want to make the salad more satisfying, add boiled quail eggs and serve it with homemade mayo. Ingredients…
Frittata with Potatoes and Mozzarella
The mozzarella potato frittata is an easy way to start your morning and feed the whole family. Seriously, you can pretty much throw anything in it and it will work. This frittata is a great combination of golden potatoes, fluffy eggs, fresh and delicious dairy flavor of mozzarella cheese. This particular recipe is just what…
Pasta with eggplant and basil
Today pasta is for those who are looking for an unusual but fantastic combination of ingredients. But if you are confident that the perfect combination and proportions of the herbs and rich flavors with the fresh veggies will be just as satisfying, feel free to add as much as you want. You can also add…
November Panzanella
If desired, panzanella can be combined from other baked vegetables: sweet potatoes, celery, carrots, beets, cauliflower, etc. The main ingrediet to present is tomato, as tomatoes produce tons of flavorful liquid which is essential for rehydrating the dried bread. Ingredients 1 ciabatta 10 oz pumpkin pulp 2 large yellow peppers 300 g cherry tomatoes 100…
Avocado Salad with Salmon Tataki
In fall, when all sorts of summer vegetables and fruits are finishing, we start paying our attention for avocado. Take creamy avocado and combine with salmon tataki, which brings some Japanese flavors to your dish. The main trick is you need to cook your fish over extremely high heat for a very short amount of…
Smoothie with Avocado, Banana and Chia Seeds
Smoothie is an incredibly nutritious drink. It can be mixed with muesli or sliced fruit and eaten for breakfast or as a healthy snack. The key thing is to use as many natural ingredients as possible. This Banana Avocado Chia Smoothie recipe is so creamy and tender, yet incredibly fresh with absolutely no added sugar. Chia…
Cheese Polenta with Pesto and Chickpeas
Needless to say, that creamy polenta is not only a quick and filling appetizer but a perfect vegetarian dish. To make polenta even richer in textures and flavors, play around with pesto and crunchy roasted chickpeas. This is an old Italian recipe, which proves the diligence of Italian housewives, who don’t allow food idle in…
Avocado Salad with Poached Eggs
Looking for something new for breakfast? No problem!This morning salad with avocado and poached egg will be perfect for a deliciously balanced breakfast as well as lunch and dinner! This poached egg and avocado breakfast salad has a crunchy, but creamy texture, which is accompanied by savory poached egg to top it all off. Ingredients 1…