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Eggplant Omelet

This omelet is quick and easy to make, but thanks to the kimchi sauce and coconut milk, it brings completely new, special taste. Ingredients 1/2 eggplant1 1/2 tbsp kimchi sauce3 tbsp coconut milk2 eggs1/3 tbsp greens20 g cashew nuts1 tsp sesame seedsSalt to taste Preparation 1.Cut eggplant into cubes and grill. 2.Combine sauce, coconut milk,…

Shrimp with Paprika and Garlic

This flavourful appetizer is a fantastic addition to a dinner menu. A quick, easy, and healthy protein meal with a few ingredients. Ingredients 1 lb peeled shrimp4 cloves of garlic4-6 sprigs of parsley1 large lemon1 tsp ground sweet paprika4-5 tbsp olive oilFreshly ground black pepper to tasteSalt to taste Preparation 1.Peel and chop garlic. 2.Wash,…

Shortbread with Avocado

By adding avocados instead of butter, you’re getting up to 20 vitamins and minerals in your dessert. Moreover, you reduce the amount of saturated fat—almost by 75 percent! As you know, avocados are rich in water, so using them in your recipes, you will always have soft and chewy cookies instead of dry and crumbly!…

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