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Eggplant with Сheese and Tomatoes

Ingredients 2-3 large eggplants4-5 large ripe tomatoes400–500 g cheeseOlive oil to tasteSalt to tasteFreshly ground black pepper to taste Preparation 1.Cut eggplant into thick slices. Fry in heated olive oil until golden brown from both sides. 2.Place eggplants on paper towels to drain excess oil. 3.Slice tomatoes. Finely chop cheese or grate it on a…

Salad with Grilled Chicken, Walnuts and Pineapple

This pineapple-walnut combination is an irresistible preparation that is quick to mix, and requires just a bit of chopping or mixing. Add it to your favorite main dishes. Ingredients Fresh lettuce200 g grilled chicken50 g ground walnuts3 celery stalks1/2 pineapple For dressing: 3 tbsp Greek yogurt Preparation 1.Cut celery into half rings. Cut boiled chicken…

Citrus Fish

This recipe brings a light flavor and is super-easy and fast to make! Ingredients 900 g salmon fillet or any red fish1 cup coarse sea salt2 cups dark cane sugar4 pcs anise1 tsp coriander3 orange zest1 lime zest1 lemon zest Preparation 1.Put everything except fish fillet in a blender and blend until smooth. 2.Line a…

Persimmon Jelly

Persimmon fruits contain a lot of potassium, magnesium, sodium and iron, dietary fiber. In addition, persimmon is a storehouse of beta-carotene and antioxidants, and prevents aging. Ingredients 2 persimmons2 tbsp honey4 tsp gelatin/agar agar1/2 cup boiled water Preparation 1.Soak gelatin in warm water. Stir until completely dissolved. 2.Peel persimmon, remove the seeds. 3.Cover small cups…

Gluten Free Coconut Flour Pancakes

These pancakes are fluffy and gluten-free. They are quick and easy to prepare, and since we use coconut flour, they contain more fiber and protein than traditional pancake recipes. Ingredients 1 banana2 eggs1 tbsp brown sugar3/4 cup soy milk2 tbsps peanut butter1/2 tsp soda1/2 cup coconut flour1 pinch salt Preparation 1.Peel banana and place in…

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