This colorful soup is both easy to cook and delicious.For a meaty lunch, use chicken broth and serve with fried strips of bacon. Ingredients 3 cups vegetable broth7 medium apples2 large stalks of leeks4 cloves of garlic1 large lemon (juice and zest)2 tbsp olive oil1 medium bunch of mint1 tsp curry paste or powderSalt to…
Gluten Free Coconut Flour Pancakes
These pancakes are fluffy and gluten-free. They are quick and easy to prepare, and since we use coconut flour, they contain more fiber and protein than traditional pancake recipes. Ingredients 1 banana2 eggs1 tbsp brown sugar3/4 cup soy milk2 tbsps peanut butter1/2 tsp soda1/2 cup coconut flour1 pinch salt Preparation 1.Peel banana and place in…
Tortellini with Shrimp and Olives
A fast and easy dinner that’s cooked in 20 minutes! This garlic shrimp tortellini is that delicious one that tastes as perfect as a dinner at a restaurant and is so easy to prepare! Ingredients3 large eggs1 pinch of salt1 1/2 cup boiled shrimp3/4 cup pitted olives3 oz cheese1/2 tsp dried thyme2 tbsp olive oil2…
Warm Salad with Chicken Liver and Apples
This warm salad with chicken liver and apples is a real culinary masterpiece that combines a whole bunch of flavors, aromas and textures! This dish is also quite satisfying, but light at the same time. The salad surprisingly combines the most delicate liver, crispy apples and lettuce leaves, sweetish cranberry with its uncommon taste. Ingredients…
Citrus Baked Fish
This baked fish is cooked in a delicious lemon garlic butter sauce until tender. It is perfect, easy and gluten-free dinner recipe the whole family will love. Ingredients 1 large fish (trout, halibut, sea bass)200 g butter2 lemons2 limes2 orangesOlive oilSalt to tasteFreshly ground black pepper to taste Preparation 1.For citrus oil, bring butter to…
Frittata with Potatoes, Bacon and Spinach
Frittata is an Italian omelet prepared with all kinds of fillings: vegetables, meat, fish. Italians traditionally add hard cheese and leeks to frittata. Here is one more version of frittata, where we replaced leek with spinach. Ingredients 6 large eggs4oz grated hard cheese4 slices of fatty bacon1/3 cup fat heavy cream2 medium potatoes1 small bunch…
Low Fat Turkey and Pineapple Burger
Looking for a low fat burger recipe that is juicy and tasty? Look no further! This turkey burger is full of tropical flavors and stays super juicy. Ingredients 2 turkey steaks2 tbsp sweet thai chili sauce6 tbsp BBQ sauceVegetable oil to taste1 small head of green lettuce2 slices fresh or canned pineapple1/2 red onion2 tbsp…
Peach Pie
Peach pie is good because it can be made at any time of the year. We suggest using canned fruits in our recipe, but obviously fresh ones are fine too. Which is better? It’s up to you to decide. Ingredients 1/2 cup flour1 tsp baking powder6 1/2 tbsp butter1/2 cup heavy cream1 lemon (grated zest)2…
Large Green Salad with Eggs and Croutons
A light but hearty salad on a warm June evening is a perfect dinner. Dill dressing adds freshness to it. Ingredients 4 small young potatoes6 young crispy cucumbers1 bunch young radishes2 cloves young garlic1 medium bunch of dill4 eggs4 large slices white bread1/2 cup sour cream4 tbsp oilSalt to tasteFreshly ground black pepper to taste…
Chicken Fillet with Cream Cheese and Bacon
Chicken breast is a perfect go-to dinner option when you have nothing else up your sleeve and this chicken with bacon and cream cheese is one of my new favorites! Ingredients 4 chicken breast fillets4 thin slices of bacon4 oz cream cheese4 oz cheddar cheese1 tbsp olive oil1 tbsp butter1 tsp garlic powder1/2 tsp ground…