This simple potato casserole recipe goes fast and everyone will be back for seconds. It is perfect for everyday dinners and holidays since all you need to prepare it is one large bowl to combine the ingredients and 15 minutes.

Ingredients

1/3 cup milk
2 tbsp vegetable oil
1/2 cup grated cheese
1 cup flour
1 bunch of green onion
1 tbsp butter
3 potatoes
2 eggs
Salt to taste
Black pepper to taste

Preparation

1. Peel potatoes. Wash and grate on a coarse grater.
2. Chop onion.
3. In a bowl, combine flour, eggs, melted butter and milk. Season with salt and pepper. Add potatoes, cheese and onions. Mix well.
4. Heat vegetable oil in a frying pan. Pour the potato mixture into the pan, cook for 4 minutes. Turn over and cook for another 3 minutes.