There are two main reasons I like cooking with shrimp. First, it is ready in a flash. Second, it can get any flavor you throw its way. Here, I cook it in a turmeric-cardamom sauce with…
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Shangi with potatoes and mushrooms
Shangi are small open pastries from northern Russia with a topping like potatoes, cottage cheese, eggs and butter. I love the simplicity of these pastries, which are ideal for serving a crowd of hungry kids. Ingredients…
Salmon with vegetables in foil
Why is baked salmon so good for dinner? Well, it is packed with flavor, and nutritious ingredients, it’s easy to make! With this recipe you’ll get individual salmon fillets cooked in foil with zucchini and tomatoes….
Pork in honey sauce with sesame
If you do not like honey, replace it with any jam or marmalade. I enjoy it with apricot jam, as well as orange marmalade with zest. Ingredients 1 ½ lb pork neck 1 small bunch of…
Blackcurrant brownie
My favorite use for blackcurrants is perhaps in blackcurrant sauce to accompany meats, particularly pork or ice cream. This week, I decided to make a rich chocolate brownie using blackcurrants. I absolutely adore brownies. They’re one…
Tart with colored vegetables
This tart is for those who are a bit tired of meat dishes and are waiting for spring. Ingredients 2 medium zucchini 3 large red and yellow sweet peppers 2 medium beets 17 oz pumpkin Olive…
Classic Cream of Mushroom Soup
The best thing about this creamy mushroom soup is how easy this is to make! Just walk into the kitchen and combine a few ingredients together. Ingredients 500 g champignon 1 cup heavy cream 1 cup…
Pita with tuna salad
Pitas are very popular in the Middle East and many Mediterranean countries. Why? Pockets of pita bread are best choices for sandwiches, as they are so portable and easy to stuff and eat! We decided to…
Orange Cocoa
This is a quick and easy orange hot cocoa to change up the usual winter routine. So next time you’re thinking about having a cup of hot cocoa give this recipe a try, I think all…
Spaghetti Bolognese with Mushrooms
Feel free to use whatever kinds of mushrooms you can get your hands on. This spaghetti recipe is perfect for an easy weeknight dinner with family, friends, or whoever else you love. Ingredient ½ lb beef…