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Protein Omelet

Unlike egg yolks, egg whites contain neither fat nor cholesterol. They are rich in vitamins A and D, riboflavin and phosphorus. Ingredients 4 eggsSalt to taste100 g fresh garden greens1 tsp vegetable oilA mixture of black, white and pink peppers to taste2 tbsp milk Preparation Separate whites from yolks. Put yolks in the refrigerator. Wash…

Mini Apple Pancakes

Puff pancakes are one of kids’ favorite dinners and breakfasts. They love everything about it, and adults generally do, too. Today I wanted to try something new and I made these mini apple pancakes. Moreover, you can even freeze them to eat them later. Ingredients 3/4 cup flour1 cup milk1 1/2 tsp dry yeast2 eggs1…

Truffle Chocolate Cookies

Made for true chocolate lovers, these cookies are crisp on the outside and soft on the inside, bittersweet and very chocolaty. Ingredients 6 tbsp flour 300 g dark chocolate (60%) 3/4 cup walnuts 1/2 cup dried cherries 9 tbsp butter 1 cup sugar 3 large eggs 1 1/2 tbsp cocoa powder 1 tsp vanilla extract…

Creamy Pasta

What’s more comforting after a long working day than a plate of creamy pasta? This is a super-fast, filling recipe for busy midweek winter nights. Ingredients 2 cloves garlic 1 onion 6 sprigs parsley 2 oz hard cheese 3/4 cup peeled walnuts 350 g tagliatelle 2 tbsp butter 1 cup heavy cream 20% Salt to…

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