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Pancakes Poppy & Lemon

These pancakes find inspiration in the poppy & sunflower seed pancakes of Heidi Swanson’s. Although hers are served with a citrus marmalade, she suggests a savory type can be made, and served with a compound butter. I would suggest serving a savory variant with Greek yoghurt. These pancakes work fantastically whether dotted with raspberries, or…

Bobby Flay’s Pancakes

Few adults would seek out this meal for breakfast, but it makes for an excellent breakfast to make over a children’s sleepover. These pancakes are slightly adapted from Bobby Flay’s 2015 “Brunch at Bobby’s.” The effect of chocolate and sugar on a sleep child is a sight to see, and the guests can be hustled…

Chess Pie

Adopted from Julia Reed’s Southern Cookbook, these delectable little bars are a perfect picnic versions of the traditional custard pie. Unlike lemon bars with their iconic lip-puckering citrus, these instead have a blanket of egg-rich custard, laced liberally with vanilla, on top of a delicious crumbly, lightly salted shortbread crust. If buttermilk is unavailable, you…

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